A trip through the frozen section at Trader Joe's always feels like a mini vacation. Maybe I'm just deeply entrenched in an ongoing love affair with
Emily Hunt is a Food Writer at Tasting Table. With a passion for baking, particularly sourdough, she explores various aspects of the food industry, including food production, safety, and innovative techniques in flavoring. Emily's work has been featured in notable publications such as Glam, Yahoo News, and BuzzFeed, where she shares her insights on food and beverages.