Fillmore County, United States (Local)
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Al Batt's coverage is primarily focused on local events, seasonal themes, and family-related topics. He seems to prefer articles related to entertainment news as well as family and relationships.
Given his focus on local events in Austin, Minnesota, he may be interested in pitches that relate to the community or feature individuals from the area. For example, stories about local holiday traditions or events could resonate with him.
Pitching ideas related to wildlife preservation efforts in the Minnesota area might also capture his interest given his coverage of nature-related content.
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By: Al Batt
Americans will eat anything if it's deep-fried. Deep-fried cardboard doesn't sound bad to most people. We know we should eat better. My second cousin twice removed – I'm not sure who had him removed – told me, "There's only one thing that keeps me from going on a diet – food." I sat at the
After the hello.
By: Al Batt
After the hello. That was when we talked about where we hailed from. We were states apart. The idle chatter that followed led to the discovery that we had a friend in common. It was one of those odd coincidences that connect the dots of the universe. "Oh, my word," she said, at that revelation.
To TV, or not to TV, that was the question: Whether ‘tis nobler in the mind to suffer the slings and arrows of outrageous fortune, or to buy a TV.
It’s that time of the year.
July Fourth had come and gone. There had been fireworks galore, and he still had most of his eyebrows.
Little did I know I was on the brink of an adventure. It happened during a meal. No, it wasn't the one with the granola that had granite in it, and the rice cake with birthday candles on it.
From Minnesota army knives to Alaskan eagles, pinky swears and wishing stones, this column blends trivia, nature notes and gentle humor into a reflective slice of June.
By: Al Batt
Little did I know I was on the brink of an adventure. It happened during a meal. No, it wasn't the one with the granola that had granite in it, and the rice cake with birthday candles on it. Goulash was one of my favorite dishes in our school lunch program, otherwise known as fine
