The Bastrop Whataburger at 401 W. SH 71 has been demolished, with a new $2.5 million restaurant expected to open by the end of 2026.
Amanda Cutshall is a journalist at Community Impact. She covers a diverse range of topics including construction and real estate, food and beverages, and urban design, with a focus on the intersections of these areas such as food safety and the construction industry. Amanda's work has been featured in various publications, highlighting her expertise in business conferences and networking events.










