Aparna Dutta is a versatile journalist with a passion for food and travel. She specializes in writing articles on recipes, culinary trends, and restaurant recommendations. With her expertise in creating innovative and flavorful dishes, Aparna aims to inspire readers to explore new flavors and techniques in their own kitchens.
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India (National)
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Aparna's coverage heavily focuses on seasonal recipes, promotional deals, and gift guides within the house & home and food & beverage categories. She appears to be interested in content that is timely and practical for her audience.
Given Aparna's focus on providing readers with fresh ideas related to cooking, recipes, food, festivals, and Indian cuisine, she would likely appreciate pitches that offer unique or innovative recipe concepts tied to specific seasons or events. Additionally, products relevant to house & home that can enhance the cooking experience may also catch her attention.
Since Aparna doesn't have a specified geographic focus but covers Indian cuisine topics extensively, consider pitching stories relevant to regional Indian festivals or cuisines along with traditional recipes and their modern adaptations.
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Hearty Walnut Sweet Potato Soup To Warm Your Winter Evenings
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Indian food is incomplete without thalis, so if you're in Chennai, make sure to visit some excellent spots for authentic South Indian thalis. Rice, rasam, vegetable sabzi, and side dishes are all served on traditional banana leaves at these popular thali restaurants.
Munnar, a city in God's Own Country, Kerala, is a food lover's paradise. From mouth-watering non-vegetarian meals to crunchy, salty, and crispy street food treats, there is an abundance of choices for foodies in Munnar. Here are some that you should be looking at.
Especially for all the fried rice lovers nothing compares to a warm bowl of perfectly cooked rice with flavorful sesame oil, vibrant vegetables, and a scrambled egg topped with a green onion. Now, enjoy your homemade fried rice filled with umami flavours with these easy-to-find ingredients like sugar and nuts.
7 Delicious Dishes To Make With Semolina
The flavours and spices of canned soup, ranging from simple stocks to creamy condensed varieties, are excellent additions to well-known potato dishes, like potato casserole to scalloped potatoes. On these cold wintry nights, make a hot creamy bowl of potato risotto with mushroom soup to keep you warm.
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