Rapid adoption of GLP-1s is reshaping consumer eating habits. For food companies, it's an opportunity to innovate and cater to a growing market.
Beth Johnson is a former large-market executive producer who founded SurviveTVNewsJobs.com to address training gaps in the industry. With a decade of experience placing and advising TV managers as an agent, she specializes in workflow improvements and modern content strategies for both broadcast and streaming newsrooms. Beth's insights and expertise have been featured in various publications, including Agri-Pulse, Medium, and Editor & Publisher Magazine.















