By: Bob Townsend
Pearl & Pine Brewery has been in business almost two years and the owner feels "blessed" to have the support he does in Senoia.
Bob Townsend is a contributing writer at the Atlanta Journal-Constitution. He specializes in food, dining, arts and entertainment, with a particular focus on beverage production and restaurant innovation, including topics related to drinks and spirits, packaged beverages, and chain restaurants. Bob's work has also been featured in SAMMY A. CAVES, D.M.D., P.C., The Telegraph, and Brunswick News Inc.
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Atlanta, United States (Local)


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