Brant Cox is an Editorial Lead at The Infatuation. He specializes in food and beverages, contributing to thousands of restaurant reviews and guides since joining the team in 2015. Brant has been featured on-air with KTLA, CBS, and KCAL, and has moderated discussions with notable personalities like Sarah Jessica Parker and Dan Levy.
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Los Angeles, United States (Local)
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Our team's most memorable dishes of the month, from LA restaurants old and new.
By: Sylvio Martins, Garrett Snyder, Andrew Ryce, Brant Cox, Cathy Park
Our team's most memorable dishes of the month, from LA restaurants old and new.
By: Brant Cox
Henry’s Secret Ice Cream in West Hollywood is delicious, but you’ll have to work hard to procure it.
By: Brant Cox
West Hollywood has a lot of luxury grocery stores—Laurel Supply might be the fanciest one of them all.
At River Inn Restaurant, dip your toes right into the water with a cocktail in hand.
Before an all-day hike in Big Sur, fuel up at Ripplewood Cafe.
Brydge is a charming, all-day bistro in Cambria and the best sit-down meal in town.
If you only have time for one nice dinner in Big Sur, do it at Solstice.
Big Sur Bodega has the best coffee and pastries on the coast.
By: Brant Cox, Sylvio Martins, Cathy Park, Andrew Ryce, Garrett Snyder
Our team's most memorable dishes of the month, from LA restaurants old and new.
