A conversation with chef and co-owner of Gertrude's and Samesa, who has perfected the recipe for the Instagram skewer
Brian Braiker is the President and editor-in-chief at Brooklyn Magazine. He covers topics related to fine art, urban art, and street art, bringing a keen eye and a wealth of experience from his previous roles at Ad Age, Newsweek, Rolling Stone, ABC News, Digiday, and Guardian US. Brian is featured in Brooklyn Magazine.