From a historic beer hall in Munich to gyros in New York, these airport experiences turn the wait into a taste of place.
Chris Dong is a travel reporter, editor, and strategist at Travel + Leisure. He specializes in covering the travel industry, with a focus on airlines, hotels, and consumer travel, exploring themes of loyalty programs and travel technology. Chris has been featured in prominent publications such as The Washington Post, CNN, and Forbes, among others.














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