By: Susan Symonds, Tom Hind, Jenny Thompson, Alan Graver, Jennifer Cassarly, Leo Beacroft, Nicola Nixon, Declan Jackson, Claire Lawrence, Paul Haslam, Lee Eyre, Ioan Fazey, Eleanor Whittaker, Nicola Sumpter, Angela Crossland, Stefan Cousquer, Simon Mair
Abstract Transformation in societal systems such as food systems is required to overcome global crises.


