What makes a perfect cup of tea ? According to a team of Chinese scientists, the answer is not the right pot, temperature, or the sacrilegious addition of salt – it's microbes.
Ellen Phiddian is a science journalist for COSMOS Media Pty Ltd. With a wide range of interests in the field of science, Ellen covers topics ranging from technological advancements to environmental issues. Her articles aim to inform and engage readers by exploring the latest scientific discoveries and their implications for society.