By: Joaquin Gomis-Cebolla, Silvia Manrique, Andrea Arrones, Maria Dolores Toledo-Tolgar, Jose Luna, Virginia Baraja-Fonseca, Joan Sanchez-Pascual, Esther Gim
Abstract Anthocyanins in the fruit peel of photosensitive eggplants exhibit a different distribution pattern compared to the photo-insensitive ones.



