Editor in Chief, The Florentine (B'Gruppo srl)
Helen Farrell is the Editor in Chief at The Florentine (B'Gruppo srl). She covers a diverse range of topics including food and beverages, beauty and fashion, architecture, and culture, with a particular focus on beverage production, drinks and spirits, and cultural movements. Helen is featured in The Florentine.
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Florence, Italy (Local)
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Helen's coverage focuses on local events, seasonal topics, and expert commentary related to culture, society, house & home, beauty & fashion. She regularly features articles about Florence, fashion, art, food and events. To effectively reach out to Helen Farrell with relevant pitches for her publication or segments she covers in the local (Italy) area of Florence; consider providing insights into upcoming cultural events or seasonal activities unique to the region. Expert commentary related to fashion trends or societal shifts within Florence could also be well-received based on her coverage attributes.
When tailoring your pitch toward Helen Farrell's coverage style and geographic focus in Italy (Florence), it would be beneficial to highlight how your content aligns with the themes and topics she typically covers such as local cultural happenings or developments in the realms of fashion and lifestyle specific to that region.
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On March 24, Maximilian J. Riedel hosted an exclusive masterclass at Florence’s Grand Hotel Baglioni.
A space which complements cultural events with a library collection of immense value, becoming a bridge between history and contemporaneity.
Nicholas Hopton speaks about Maremma Mia ahead of his book presentation on Monday, April 13 at The British Institute.
Nello is clearly charting its own course, injecting a sense of play and curiosity into fine dining without sacrificing technical precision.
The award-winning barista and founder of Ditta Artigianale opens up about his past, passion, and the future of coffee.
By: Helen Farrell
Florence lovers interested in Emilio Pucci should look no further than the captivating book by Idanna Pucci and her husband Terence Ward.
Enjoy “the first caviar house in Italy” at La Loggia di Piazzale Michelangelo and be seduced by the views.
Discover 6 new additions to Florence: quality Tuscan craft stores, No-Gronis and restaurants.
For Noa, peace begins with reimagining it—a vision at the heart of Florence's Re-Imagine Peace Festival (July 10–12).
Swedish entrepreneur John Werich continues to bring culture back to the village in the Valdambra hills, near Bucine.
