The bar is open 8 hours and 27 minutes five days a week. The hours are set according to the owner’s lucky numbers
Johnathan L. Wright is a Restaurant Reporter at the Las Vegas Review-Journal. He specializes in the food and beverage industry, focusing on topics such as restaurants, hospitality, and beverage production, with a keen interest in restaurant innovation and delivery services. Johnathan's work has been featured in various publications, including HARQUIN OF NEW MEXICO, Hastings Tribune Newspaper, and The Roanoke Times.












