Soy-based products are finding their way into manufacturing, sustainability and innovation roles, according to panelists during a webinar July 9 hosted by Agri-Pulse.
Kylene Scott is an Editor at HPJ. She specializes in themes related to agriculture and farming, exploring topics such as sustainable agriculture, ranching, and farm management, while also delving into spirituality, family relationships, and food and beverages. Kylene's work has been featured in various publications, highlighting her diverse interests and expertise.













