Mike Buzalka is an executive editor for Food Management, a publication that covers the food service industry. With a focus on onsite dining trends and food service in various settings, Mike's articles provide insights into the latest developments and innovations in the field. His work has also been featured in Supermarket News.
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Mike Buzalka's articles predominantly cover food and beverage industry trends, with a notable emphasis on university dining, food service technology, and relevant legislative changes. Contributing to his coverage may involve providing insights into emerging food trends in universities or K-12 institutions, technological advancements in the food service sector, or developments related to specific regulations impacting the industry.
Since Mike frequently cites data and emphasizes press releases from private sector entities, contributing sources can highlight newsworthy data-backed trends or provide exclusive access to announcements within the food and beverage industry. Additionally, experts who specialize in technology integration within the food service sector could also capture his attention due to his focus on big tech themes.
This information evolves through artificial intelligence and human feedback. Improve this profile .
What were the most significant trends affecting onsite dining over the past year? Here’s a rundown…
Quest and Sola Gratia Farm launch partnership to bring fresh produce to the lunchroom.
This and Aramark CFO Tom Ondrof announcing his retirement are some of the stories you may have missed recently.
The year’s top K-12 stories tracked how school nutrition programs and providers tackled issues like labor shortages and product availability to keep kids fed with nutritious meals.
Company's school chefs and dietitians share their insights on what kids want to see on the menu.
This and a new cafe at Texas Tech that employs individuals with autism are some of the stories you may have missed recently.
By: Mike Buzalka
Sodexo managed program contributes to school being ranked #16 on the 2023 Princeton Review Top 50 Green Colleges list.
By: Mike Buzalka
This and Hawaii looking to increase local food in its school meals are some of the stories you may have missed recently.
Pacific Northwest specialties will be highlighted at traditional New Year's Day game at Seattle's T-Mobile Park
This and a mile-long underground automated package delivery system being piloted in a Georgia suburb are some of the tech-related developments you may have missed recently.
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