Veteran Northern California journalist, photographer & Humboldt grad. Reports for the Redding Record Searchlight that's proudly part of the USA TODAY NETWORK.
Redding, United States (Local)
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Mike Chapman's coverage heavily focuses on local news, particularly in the California and Redding areas. He seems to prioritize evolving stories and breaking news related to accidents, weather events, house & home topics, as well as government announcements.
Given his focus on local news and evolving stories related to accidents and weather events, reaching out with updates or insights about ongoing incidents or emerging trends in these areas could be effective. Providing relevant data or expert commentary on local policy changes or community initiatives might also catch his attention.
Considering Mike's emphasis on specific regions like California and Redding suggests that he would likely be more interested in pitches that directly relate to those geographic areas rather than broader national issues.
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Mellow Yellow Cafe in Redding is drawing crowds for its gourmet cinnamon rolls that often sell out by noon.
By: Mike Chapman
See what drew fairgoers on the first day at the Shasta District Fair on Wednesday, June 17, 2026 in Anderson.
The Shasta District Fair is underway in Anderson with daily themes including free entry for seniors and veterans on certain days.
Redding residents gathered at the Market Street Promenade to celebrate Juneteenth with music and community speeches.
By: Mike Chapman
Clicking on the "Reject All" Button retains the default setting of only strictly necessary cookies.
Chef Martin Rios Jr. honors his late father with the opening of Social Kitchen, serving elevated comfort food.
From popped cork to Mam-Maw's Lemon Cake, here's how to squeeze the most juice out of a visit to Grape Escape in Redding.
Last year, as part of my work as director of outdoor learning at Dunn School (CA), I joined a group of students on a class trip to Joshua Tree National Park.
By: Mike Chapman
Smokin' Joe's BBQ in Redding is a favorite stop for travelers seeking unique smoked meats and a family atmosphere.
By: Mike Chapman
Mei Chen and her family have served Redding for 24 years, growing their restaurant into a three-location local dynasty.
