Mychal Wilmes is an Agweek columnist at Agweek. With a focus on agriculture and farming, he covers a range of topics including farm management, ranching, organic farming, and animal care, while also addressing issues related to animal rights and cruelty. Mychal has been a prominent voice in the agricultural community, having been featured in AGWEEK.
Preston is the artificial intelligence that powers the Intelligent Relations PR platform. Meet Preston
Not enough data
Mychal's coverage primarily focuses on local agricultural and farming issues in Minnesota, with a significant emphasis on expert commentary. He seems to be interested in articles that reflect the unique challenges and experiences of rural life, particularly as they relate to agriculture and farming.
Given his focus on specific topics such as water scarcity, climate change, drought management, conservation measures, and water crisis within the context of agriculture & farming themes in Minnesota, Mychal would likely respond well to pitches from experts who can provide insights or commentary related to these specific topics within the region. Additionally, he may also be interested in personal stories or case studies highlighting how these issues impact individuals or communities within Minnesota.
This information evolves through artificial intelligence and human feedback. Improve this profile .
When the milking cows were letting Mychal Wilmes down, Mother's rhubarb cake came through for the win.
The pairing of agriculture and history comes easily for columnist Mychal Wilmes. He reflects this week on the strength of the U.S., thanks to that rich farming history.
Not long ago, you could keep up with the social goings on of your neighbors in the weekly newspaper. The nuggets of information are something lost now, according to columnist Mychal Wilmes.
Power lines, injections for cattle and other new things have brought consternation for farm and non-farm folks over the years. Mychal Wilmes reflects on his coverage of those moments.
It was a tough pill to swallow when hail struck and damaged most of the crop at the Wilmes' farm. Columnist Mychal Wilmes reflects on the moments leasing up to his father's death.
Mychal Wilmes recalls the effort it took his mother to preserve and serve food, even some of the food that she learned to prepare during the Great Depression.
When Mychal Wilmes reached in for feed for his lone milk cow, he never expected to find an opossum instead. The event was more awakening than three cups of coffee.
Mychal Wilmes recalls his time keeping fields free of weeds with multiple passes on the cultivator and the regrets of stealing and detonating a firecracker in the water tank.
Columnist Mychal Wilmes has his frustrations with a certain willow on the property, but shares his love of many other trees he remembers from his time on the farm.
Mychal Wilmes shares about run-ins with bulls in his life and the joys of agriculture.
