After years at some of San Diego’s top restaurants, pastry chef Arely Chavez launches her own ice cream brand with Mexican roots.
Nicolle Monico is a Digital Editor at JustLuxe and San Diego Magazine. She specializes in the realms of food and beverages, as well as events and conferences, with a keen focus on publishing and media, particularly regarding authors, books, and publishing houses. Nicolle's work has been featured in notable publications such as JustLuxe and San Diego Magazine.













