Phillip Valys

Lionfish / Courtesy Lionfish, a San Diego-born eatery specializing in grass-fed meats, wild catches and lionfish dishes, debuted in September 2020, after pandemic shutdowns sidelined its opening more than six months.

Baoshi, Pembroke Pines’ only food hall, will be throwing Asian cocktail and dumpling-making classes over the last two weekends in April. Here’s everything you should know.

This is “Small Bites,” a South Florida Sun Sentinel feature with tiny tidbits on the food and beverage scene — because we know that sometimes you just don't have room for a long article.

Lionfish, the James Beard Foundation-blessed, sustainability-themed seafood spot on Delray Beach’s buzzy Atlantic Avenue, permanently closed on Saturday night. In its place will rise a restaurant t…

Tijuana Flats closed nine South Florida restaurants in the days and weeks before filing for Chapter 11 bankruptcy protection on Friday.

Nine Tijuana Flats restaurants were closed in South Florida since late last year, according to searches of evictions cases and online listings. Ten stores remain open in the region.

Don’t call this fake news, but Tony Oursler’s “Creature Features” gallery, a centerpiece of the Boca Raton Museum of Art’s “Smoke & Mirrors: Magical Thinking…

Sef Gonzalez / Courtesy El Cruz Diablo (right) is one of several specialty burgers that will be served during the inaugural 954 Burger Month in May. The sandwich, created by comfort-food blogger Sef “Burger Beast” Gonzalez, is a spicy tribute to his late grandfather, Cuban luchador Cruz Diablo. (Sef Gonzalez / Courtesy)

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When it comes to food, South Florida is a great place to be. So many new restaurants open nearly every day. Here’s what’s coming soon to a city near you.