As a child, Mayada Badr dreamed of becoming a chef. To realize that dream, she enrolled in one of the world's most prestigious cookery schools - Le Cordon Bleu in Paris.
Sarah Gordon is a Freelance Editor/Copywriter. She specializes in themes such as travel and tourism, culture and society, and the arts, with a focus on topics including the film industry, family travel, and cultural movements. Sarah's work has been featured in prominent publications such as the Financial Times, Yahoo News, and The Daily Mail, among others.












