Crabs are a Maryland staple, and like almost everything else, they’re costing more this year.
Shayla Colon is a Reporter at FundFire. She specializes in covering private markets with a focus on real estate and infrastructure, while also having experience reporting on local government and communities in Connecticut and upstate New York. Shayla's work has been featured in notable publications such as The New York Times, The Spokesman-Review, and Times Union.














