Sneha Biswas

A warm, cosy coffee smoothie can help lift the spirits on frigid winter mornings. Find out six coffee smoothies you can take when you need your morning caffeine, but with added nutrition as well. These protein-rich, creamy drinks make the ideal wintertime breakfast substitute. Every recipe provides the perfect way to kick start the day as it presents rich flavours complemented with a cup of coffee.

The delicious Algerian dish mhajeb, also known as mahjouba, consists of thin crepes filled with a flavourful mix of spices and vegetables. This traditional recipe can be made with various combinations of ingredients, showcasing the diversity and richness of Algerian cuisine.

For children, winter can be a difficult time of year for immunity. These tasty winter beverages can support your child's immunity. By using these recipes below, you can enjoy warm and healthier meals for the cold weather.

A favourite food for the Lunar New Year is tteokguk, a classic Korean rice cake soup. Learn how you can prepare this tasty and warming food by following easy step-by-step instructions and suggestions. Savour a bowl of Tteokguk and appreciate the customs of Korea.

A mixture of fragrant spices called Nihari masala gives the well-known Indian dish nihari a deep, complex flavour. Learn how to make real Nihari masala, a good spice blend that is important for the well-known Mughlai dish. Learn about the right amounts to add, ways to cook, and lots of uses in cooking.

Himachal Pradesh's charming hill town of Chamba has a long history of delicious food. Mainly, these dishes and products emphasise regional dishes to provide the guests with food that was prepared using traditional methods and reflects the life of the region.​Explore nine local dishes, each of which reflects a story of Himachal as well as the culinary history of Chamba.

Korean food for the whole winter offers a nice variety of warm soups that can be eaten safely. Discover ten traditional Korean soups, each full of distinct flavours, that are perfect for wintertime warmth and healing. They start from flavorful vegetable soups to replenishing bone marrow soups. These recipes, from simple bone broth to wonderful ginseng chicken, offer taste, heat and nourishment in the winter.

Food heating isn't the only use for microwaves. They can be used for all purposes, including drying herbs and steaming vegetables. There are ten unconventional ways to use a microwave that you have never heard of before. These time and energy-saving tips cover everything from sterilising items to boiling potatoes quickly.

Singhara or water chestnuts are useful all-purpose edible nuts that can be utilised to prepare a number of delicious items. It can be used to make modern fusion sweets and Indian desserts. Learn about six delectable water chestnut desserts that are both trendy and traditional. These recipes used here capture the ingredient's unique, pliant mouthfeel.

A nutritional powerhouse that is often overlooked, pumpkin seeds are high in fibre, protein, and good fats. Read ahead to find out ten different and healthy methods to incorporate pumpkin seeds in your food, from appetisers to main courses. These seeds complement any meal with taste and are extremely versatile.