Somdatta Saha

As airports, airlines and travel services move further towards digital and contactless processes, organising essential travel documents online can completely change how smoothly the journey unfolds.

Bajra is one of the most practical winter grains because it is dense, nutrient rich and slowly digested. Its thermogenic nature makes it particularly valuable in cold weather.

Open your refrigerator and you will probably find a steel dabba with leftover atta dough from the last meal. It is a familiar sight in many Indian homes and, on the surface, it feels practical and time saving. After all, kneading dough each time you cook can feel unnecessary, especially on rushed mornings or after a long day. However, food safety specialists suggest that this habit may not always be as harmless as it appears. Dough is not just a combination of flour and water. Because it is moist and rich in carbohydrates, it can support microbial growth if it is not stored properly.

A two country holiday gives twice the food, culture, scenery, and experiences in the same number of leave days, which is why more Indian travellers are choosing this format.

The right destination can offer beaches, mountains, night markets, ancient temples or even a quiet moment with a cup of excellent coffee beside a riverside promenade, all without crossing the Rs. 40,000 mark.

We all have our morning rituals. Some begin the day with tea or coffee, while others rely on warm lemon water or a detox drink to feel refreshed. If you are someone who enjoys small daily habits that create a noticeable difference to your health and mood, saffron water might become your new go-to. Made by soaking a few strands of saffron in lukewarm water, this simple drink feels luxurious yet is surprisingly easy to fit into your routine.

Hidden travel costs can quickly turn a budget holiday into an unexpectedly expensive one. However, with a little research and foresight, you can remain in control of your travel expenses.

Winter tends to turn cravings into a full-time hobby. The cold air makes hot chai taste sweeter, parathas feel essential, and coffee cups multiply without warning. The trouble begins when these cosy habits quietly add more calories than we expect. But you do not have to sacrifice comfort to stay healthy this season. What helps is adding a warm drink ritual that supports how your body functions during winter. Switching from calorie-heavy beverages to simple, time-tested Indian drinks can offer stronger digestion, steadier energy, and support for weight balance. These traditional mixes do more than feel soothing. They support metabolism, help the body manage heavy meals, and bring gentle detox benefits. Nutritionist Shweta Shah explains it clearly: “Indian spices like ajwain, jeera, and turmeric have thermogenic properties. They generate heat in the body, improve digestion, and support fat metabolism, perfect for winter weight management.”

The video has clocked almost 4.5 million views Coca-Cola is one of those drinks that pretty much everyone on the planet has tried at least once.

Goa's beaches promise high energy, fireworks, music, and a global crowd. Kasauli, on the other hand, offers pine-scented trails, crisp winter air, and quiet evenings under the stars.