Andrew Ladenheim

After the failure of several similar bans, efforts to stop meat alternatives using ‘meaty' names are closer than ever to fruition.

T he AI chatbot Grok went on an antisemitic rant on July 8, 2025, posting memes, tropes and conspiracy theories used to denigrate Jewish people on the X platform.

Cultivated pork is the newest entrant in the effort to rethink meat. For years, plant-based offerings have been mimicking burgers, chicken, and fish with ever-more convincing blends of proteins and fats.

The modern food debate is full of comfortable myths. The most persistent is that “organic” is better for you, and the planet, while genetically modified food is unnatural and risky.

[B]iotechnology companies are turning to living organisms and natural materials for inspiration. …

Consumers are far more open to gene-edited foods when the benefits are personal, values-driven and clearly explained, according to recent research from The Center for Food Integrity (CFI) and FMI – The Food Industry Association.

G oldenberries taste like a cross between pineapple and mango, pack the nutritional punch of a superfood, and are increasingly popular in U.S. grocery stores.

cross the UK, we face an extensive and growing set of land-related environmental targets - spanning climate change mitigation, biodiversity recovery,

n 2017, ‘fake news’ was chosen as the new word of the year by the Language Council of Norway. But what are the linguistic features of fake news, and can

Are seed oils harmful? Social media trends and wellness influencers often say yes. Some restaurants now advertise seed oil–free menus. The new federal