Bridget Arsenault is a London Editor at Forbes. She specializes in coverage of chain restaurants and franchises, as well as restaurant innovation, exploring the evolving landscape of the dining industry. Bridget's work has been featured in prominent publications such as Air Mail and Vanity Fair.
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Bridget's articles primarily focus on lifestyle and travel, with a significant portion dedicated to promotional deals and seasonal content. Pitching her should emphasize unique lifestyle experiences, luxury travel destinations, or products that align with the seasonal themes she covers.
Given the prevalence of promotional deal coverage in Bridget's work, consider offering exclusive promotions or partnerships that align with her themes. Additionally, providing insights into emerging trends in luxury travel or lifestyle experiences may also capture her attention.
It is important to note that Bridget does not have a specific geographic focus but instead explores global luxury and lifestyle topics.
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Luxury isn't just about helipads and thread counts. True luxury is defined by relationships and expert knowledge.
By: Bridget Arsenault
On Thursday, film met fashion at the annual event, where Imogen Poots, Nathalie Emmanuel, and Lily Allen were among the guests.
By: Bridget Arsenault
British-born and New York-based, Margot Hauer-King is the middle child of American theater producer Debra Hauer and London’s best-dressed restaurateur, Jeremy King. Hauer-King was raised in restaurants – her father having shaped London’s dining scene with his business partner Chris Corbin, from The Wolseley to Le Caprice to J. Sheekey, still reframing with his solo
