By: Audrey Vann, Nathalie Graham, Todd Hamm, Julianne Bell, Charles Mudede, Amanda Manitach
MONDAY 4/13 Author Talk: Ifrah F. Ahmed, Soomaaliya (FOOD) Somali-born chef, writer, recipe developer, and artist Ifrah F. Ahmed came to Seattle as a child in 1996. She and her family quickly became enmeshed in the local Somali community, and food was one of the biggest ways they connected to their culture. Today, Ahmed works […]












