“Salvatierra, Venégas and the rest have furnished a copious account of the Jesuit period ; Palóu and his associates have left satisfactory material
Chris Sands is a Contributing Writer and Copy Editor at various publications, including Tasting Table and Food Republic. He focuses on themes such as travel and tourism, exploring topics like adventure travel, destinations, and the intersection of climate policy with the travel industry. His work has been featured in outlets like Union County Localsource, Frederick News-Post, and Mexico News Daily.


