By: Elizabeth Pak
Believe it or not, legendary chef Julia Child was a huge fan of Costco. Here's which food section she'd always visit at the wholesale warehouse.
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By: Elizabeth Pak
Believe it or not, legendary chef Julia Child was a huge fan of Costco. Here's which food section she'd always visit at the wholesale warehouse.
By: Elizabeth Pak
The Old Fashioned is a classic cocktail enjoyed by many. The drink has been revamped and altered many times over, including adding brown sugar.
By: Elizabeth Pak
There could be any number of reasons why a cup of coffee falls short of your expectations. Here's why you shouldn't store it in the refrigerator.
By: Elizabeth Pak
Ice cubes are wonderful, but it's extremely frustrating when they stick together. Put away the icepick, there's an easy way to keep your ice separated.
By: Elizabeth Pak
Natty Light might bring back some memories, and if you've been a fan for a while, you're about to get brought back in time with its 70s retro can.
By: Elizabeth Pak
You're not the bad guy for ordering food in bad weather, according to several delivery drivers on Reddit. Just be sure to be generous and tip well.
By: Elizabeth Pak
So, you have airtight glass or plastic containers for long-term bulk food storage. But if you're not using a funnel, you might be missing out.
By: Elizabeth Pak
Jarred garlic and fresh garlic aren't a 1:1 substitute in recipes. If you're using the jarred stuff, you'll want to use more of it to achieve the same flavor.
By: Elizabeth Pak
You might think that leftover pizza in its box is safe to throw in the fridge after it's been on the table all night, but you might want to rethink that.
By: Elizabeth Pak
Have you ever wondered why so many food brands have anthropomorphized mascots? There's science behind the illustrated mascots — here's what's going on.