Emily Ashworth is an Online Editor at various publications. She focuses on the intersection of agriculture and education, exploring topics such as sustainable agriculture, lifelong learning, and animal care. Emily's insights have been featured in Bride Magazine, Farmers Guardian, and BusinessGreen.
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United Kingdom (National)
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Emily Ashworth's coverage is largely focused on local agriculture and farming stories, particularly those related to seasonal events and promotional deals. She seems interested in human-interest features that highlight the experiences of farmers and their families.
For successful outreach, consider providing engaging human-interest stories about farmers or agricultural businesses based in Devon or wider UK. Content related to unique farming practices, challenges faced by farmers, or heartwarming stories within the farming community may resonate well with her audience.
Given Emily's focus on local content and seasonal themes, pitches should align with these preferences while highlighting the uniqueness of each story within the broader context of agriculture and rural life.
This information evolves through artificial intelligence and human feedback. Improve this profile .
By: Emily Ashworth
There is a lot that the country may not know about farming, and telling farmers' stories is more important than ever for consumer connection
By: Emily Ashworth
A new wool summit brought together by The Great British Wool Revival shone a spotlight on the supply chain. Emily Ashworth reports
By: Emily Ashworth
In a panel hosted on the first day of Cereals 2026, the TV star spoke about the opportunities, the pressures and what farming might look like in the future
Mike Greenwood-Wilkins captured the nation’s hearts on Great British Bake Off, and as the first farmer to appear on the popular TV show, he was able to showcase just how important this industry is. Emily Ashworth visits him to find out more
By: Emily Ashworth
Members of the Farmers Guardian team will walk for 24 hours across the British countryside to raise awareness of two key issues
For the first time ever, for this year's 24 Hours in Farming, the Farmers Guardian team are set to embark on a 24-hour walk in support of Len's Light and Farms For City Children
By: Emily Ashworth
How do farmers make change that impacts their businesses and the country? That was the question asked at this year's Ark Summit in the Cotswolds
By: Emily Ashworth
Connecting children to farming is more important than ever, and a recent National Sheep Association event helped to bring hundred of youngsters on-farm to learn more about the industry
By: Emily Ashworth
After being on farm with hundreds of children, Emily Ashworth saw first-hand why farm-to-fork education is vital
As a chef, fresh, British and local ingredients are key. Emily Ashworth speaks to Saturday Kitchen host Matt Tebbutt about all things food
