Emma Gillbard is the Deputy Arable Editor at Farmers Weekly. She covers a range of topics within agriculture and farming, with a focus on soil science, sustainable agriculture, farm management, organic farming, and farming equipment. Emma's insights and expertise have been featured in various publications, including Farmers Weekly.
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United Kingdom (National)
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Emma's coverage mainly focuses on agriculture and farming, particularly in the context of sustainable practices, crop management, and water management. She seems heavily reliant on data and press releases for her articles.
If you're looking to pitch to Emma Gillbard, consider offering actionable insights backed by reliable data or research findings related to sustainable farming practices or innovative approaches in crop and water management within the United Kingdom. Additionally, if you represent an organization that has recently released relevant industry-specific data or a newsworthy press release about agricultural advancements or funding opportunities for farmers in the UK, this would align with Emma’s coverage focus.
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Feeding 450,000 laying hens is no easy task, and Farmlay managing director Iain Chapman requires 350t of wheat and barley each week to feed his flock in
A handheld leaf scanner that provides real-time crop nutrient and trace element readings is now available to growers. The Nutriscope leaf scanner,
The development of slug-resistant wheat varieties is edging closer as UK scientists identified three regions of the wheat genome responsible for
Narrow row spacing and evenly planted crops are key to achieving consistently high yields on David Passmore’s Oxfordshire farm, with winter wheat
A new biological product that attracts beneficial insects to crops to improve aphid control is available to growers. Developed by BASF, the product, known
Winter beans are producing a greater gross margin than most 10t/ha wheat crops at Will Dakin’s arable farm in Northumberland. Deeper, earlier sowing with
Not many farms have a 100,000t grain storage facility on site, but for managing director James Peck of PX Farms, grain storage and processing is a key
Photos are flying in for this year’s Farmers Weekly harvest photo competition, in what is an extremely dry harvest. With more than 300 uploads to the
A new premium for regenerative British barley has been launched by Heineken UK as part of its sustainable regenerative malting barley programme. Farmers
When Storm Arwen hit parts of the UK in November 2021, bringing winds of up to 130mph, Andrew Reed's farmyard in Berwick-Upon-Tweed was devastated,
