By: Emma Wartzman
My spice cabinet is bursting at the seams, even as I clean it out regularly. There are my most-used players up front and tons of others as you go deeper.
Kitchen and Dining Writer, The Strategist
Emma Wartzman is a Kitchen and Dining Writer at The Strategist. She specializes in food and beverages, retail, and architecture, exploring themes related to the food industry, including food manufacturing and safety, as well as home and garden design. Emma's work has been featured in Curbed, Bon Appétit, Eater, and New York Magazine.
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Emma Wartzman's coverage primarily revolves around lifestyle, with a focus on kitchen and dining products, home appliances, food and drink. Her articles largely consist of promotional deals, reviews, and gift guides related to these topics.
When reaching out to Emma for potential collaboration or pitching ideas for coverage, consider providing information about new product launches, unique features of kitchen and dining items or home appliances. Additionally, sharing insights into the latest trends in New York City's culinary scene may also be well received by her audience.
Since she focuses predominantly on lifestyle themes without any specific geographic focus mentioned beyond New York City where The Strategist is based it would be beneficial to tailor pitches that align with this broader scope while highlighting anything particularly relevant to the local market.
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