Food consumers have become “homecentric” because restaurant prices are so high, but they are often willing to pay more for meat in the grocery store because a meal at home costs so much less than...
Jerry Hagstrom is a columnist specializing in agriculture news. With a focus on national agricultural issues in the United States, Jerry writes for publications such as The Fence Post, Tri-State Livestock News, and DTN/The Progressive Farmer. His articles cover a range of topics including farm bills, agricultural policy, international agriculture, and other relevant news in the industry.