Kim Ayling is the Deputy Editor for Elite Traveler, a luxury travel publication under Elite Luxury Publishing, Inc. With a passion for exploring the world and experiencing the finest in travel, Kim brings a wealth of knowledge and expertise to her articles, covering topics ranging from exclusive restaurant openings to luxurious accommodations and unique travel experiences.
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Kim Ayling's coverage is focused on lifestyle, particularly in the areas of house & home and food & beverage. She seems to be interested in luxury living, fine dining, and travel experiences. Based on her articles, she might be more responsive to pitches related to new restaurant openings, cocktail recipes or non-alcoholic alternatives, travel destinations focusing on luxury experiences, as well as properties with historical significance.
Given Kim's focus on promotional deals and private sector announcements along with seasonal content like festive cocktails for Christmas or romantic Valentine's Day hotels; PR professionals could tailor their pitches accordingly. Her geographical focus appears broad but may lean towards high-end global destinations such as New York City or the Hamptons.
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By: Kim Ayling
Restaurant of the Week: Andrés' second Vegas outpost is a celebration of the ocean's bounty.
By: Kim Ayling
The Sussex hotel has opened eight all-new private lodges; we checked in. The UK summer has not blessed us; rain has been a far more common symbol on the weather app than sunshine.
The Scotch brand is marking the occasion with eight new whiskies. Celebrated Scotch whisky brand Bowmore is marking its 250th anniversary with a major branding redesign – as well as eight new expressions.
By: Kim Ayling
If there is one person you can trust with your next itinerary, it is Mary Jean Tully.
By: Kim Ayling
The camp has just six standalone tented suites. Wilderness has announced the opening of Desert Rhino Camp, the latest addition to its established portfolio of luxury safari camps and lodges.
By: Kim Ayling
Cocktail of the Week: A signature from Beyoncé's inaugral whiskey brand.
By: Kim Ayling
Restaurant of the Week: La Rocca is located in the hotel's medieval castle, overlooking the surrounding hills.
By: Kim Ayling
Restaurant of the Week: A chic SoHo newbie from the team behind Catch.
By: Kim Ayling
The ten-month project included a comprehensive revamp of the hotel's rooftop bar.
By: Kim Ayling
The new sleeper carriage was designed by French photographer and street artist JR.
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