Mackensy Lunsford

As someone who wasn't alive when Jefferson Street experienced its heyday, I knew only the broad outlines of its place in Nashville's history.

Plus, Jefferson Street's legacy 🍽️

In-N-Out's Middle Tennessee expansion isn't slowing down. A proposed Melrose restaurant just cleared an important hurdle.

Temperature violations, handwashing problems and pest activity were among the most common issues cited at nine Nashville restaurants in July.

In-N-Out's Middle Tennessee expansion isn't slowing down. A proposed Melrose restaurant just cleared an important hurdle.

Plus, browse the latest restaurant inspections

Audrey served its final dinner Aug. 16, closing out five years in East Nashville. Meanwhile, several new restaurants and cafes have recently opened across the city

One year since opening, Junior still has exactly three cocktails: proper versions of a martini, a Negroni and a Manhattan, batched before service and poured to order.

It's a seasonal rite of passage that often arrives well before the season itself. It's a plea for sweater weather in a cup, even when the weather is better suited to sweating.

Arnold Myint took Pad Thai off the dinner menu at International Market. It's the equivalent of a certain Starbucks order, he said.