While some of the East Nashville bar's drinks require house-made ingredients and extensive prep, beverage director Brandon Archilla says Dream Girl offers a more accessible option for home bartenders.
Mackensy Lunsford is a Food and Culture Storyteller/Editor at Southern Kitchen. She specializes in the food and beverage industry, covering topics such as chain restaurants, food safety, and restaurant innovation, while also exploring the intersection of food and culture. Mackensy's work has been featured in various publications, including USA Today, Yahoo News, and the Asheville Citizen-Times Media Group.






