You'd get dizzy tracking how Eric Sonquist impacted so many corners of Santa Barbara, from his quarter-century career at UCSB, where he served as
Matt Kettmann is a Senior Editor at Wine Enthusiast Magazine. He specializes in the intersection of food and beverages, exploring topics such as beverage production, organic farming, and restaurant innovation, while also delving into the cannabis business. His work has been featured in notable publications including Wine Enthusiast, Santa Maria Sun, Santa Barbara Independent, and Wine Business Monthly.













