Santa Cruz, United States (Local)
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Mark C. Anderson's coverage centers around local businesses, culinary events, and the food and beverage industry in the Monterey Bay area of California. His focus on expert commentary, announcements, event coverage, reviews, and promotional deals indicates that he may be interested in pitches providing insights from local experts within the food and beverage industry or those closely tied to the business community in Monterey.
Pitches should offer unique perspectives on new culinary ventures or events taking place within this specific geographic region to align with Mark's localized focus. Additionally, given his emphasis on review content, potential sources might include entrepreneurs involved in launching new dining establishments or individuals with expertise in local gastronomy trends.
Lastly but importantly for reaching out successfully to him would be focusing topics related specifically to "Food & Drink," "Restaurants," "Local Businesses," and "Culinary Events."
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By: Mark C. Anderson
June 9, 2026—The story behind Steel Bonnet Brewing Co. is a good one. Worthy of telling over a couple of pints, you might say. The tale gains gravity at this moment because the pocket-sized Scotts Valley brewpub now has a second spot ready to flow starting around the end of summer. Plus some recent awards that deserve a ... Read more
June 16, 2026—The point of the anti-pesticide rally set for noon tomorrow at Driscoll's Watsonville headquarters ends up being simple for its organizers to summarize: “Enough is enough.”
By: Mark C. Anderson
June 19, 2026—The overland mileage from Tecolote Miahuatlán de Porfirio Diaz (Oaxaca) to Santa Cruz (California) is 2,499 miles.
June 23, 2026—Crema Lovers Point visitors are already diving into the Deepwater Daiquiri, with its organic rum from Humboldt Distillery (Found Treasure alert!) , fresh-squeezed lime juice and simple syrup, shaken hard and served ice cold in a coupe with a blackberry buoy and the tagline “bright, crisp, and perfect with sweeping ocean views.”
Village Foods opens a new East Cliff Drive micro grocery and eatery in Santa Cruz, while Seabright and Harbor businesses plan events during the Murray Street Bridge closure.
June 26, 2026—Let's say you flow into arguably the coolest, and nerdiest, wine bar in the greater Monterey Bay Area and find The New York Times crossword puzzle waiting next to your stool.
By: Mark C. Anderson
It's unlikely if Monterey Bay has seen this much of both coming to one of its tiniest towns, with celebrity chef flex to boot.
By: Mark C. Anderson
July 3, 2026—Rev. John stands alongside a torrent of World Cup fans flowing into Levi's Stadium for the USA-Bosnia and Herzegovina match July 1, with a sign that reads, “I'm a Pastor! Ask me anything.”
You know, voyaging across time and space…possibly landing on a distant and hospitable planet…to present what you just tried as evidence that, come what may, our Earth is worth saving, because of this dish?
It's on for Watsonville apple growers, given the news S. Martinelli & Co. is discontinuing contracts with regional growers who sold them vast quantities of Pajaro Valley fruit for decades.
