Meg Dalton

We explore issues around equity, race and the environment. We talk to Leah Penniman, author of 'Black Earth Wisdom,' and Dr. Dorceta Taylor of the Yale School of the Environment.

This hour on Seasoned, we talk about the best ice cream shops in the state with people obsessed with local ice cream. Plus, meet the owner of Sweet Claude's and learn about the cows that produce the milk for UConn Dairy Bar.

Once Joe Ganim was released from prison, he returned to the city of Bridgeport, Connecticut, where he staged his political comeback. In 2015, Ganim defeated several candidates to become mayor once again — and he’s been in office ever since.

Owner of Pawn Queen pawn shop, Sandy Meier in Wethersfield, CT, with her dogs, Brody and Sadie.

Food reporter Priya Krishna joins to talk about her new cookbook and preview an event at The CT Forum. And, a local initiative teaches newbie gardeners how to grow food, and Mercado Popular is a CSA grocery improving access to fresh food in downtown Hartford.

The official Juneteenth flag created by Connecticut resident Ben Haith, raised in New Haven, Conn., on June 3rd, 2024.

Chef and video star Sohla El-Waylly joins 'Where We' Live to talk about her first cookbook, 'Start Here: Instructions for Becoming a Better Cook.' Plus, NYC's 'Soup Doula' describes her work and the healing power of soup.

This hour on Disrupted, we hear from people who think a lot about religion— their own experiences and how it impacts society.

Listening to the news, it feels like there are more natural disasters than ever. This hour, we learn the climate science behind that and look at how the word disaster affects our thinking.

New Haven’s official historian, Michael Morand, doesn’t sugarcoat the past. This week on Disrupted, we explore the histories of New Haven and Yale, including their roles in slavery.