We just can't seem to wiggle out from the espresso martini's firm grip. No, really: If you've stepped foot in any trendy establishment that caters
Nicolette Baker is a freelance writer at Byrdie. She covers a diverse range of topics including style, beauty, and beverage content, often exploring themes related to food and drink, fashion, and lifestyle. Her work has been featured in notable publications such as POPSUGAR, Business Insider, and Food & Wine.