Nicolle Monico is a Digital Editor for San Diego Magazine, specializing in local news and events in the San Diego area. With a passion for sports, food, and the arts, Nicolle's articles highlight the best of what the city has to offer, featuring interviews with local celebrities, coverage of new restaurant openings, and insights into San Diego's vibrant cultural scene.
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San Diego, United States (Local)
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Nicolle Monico's work primarily focuses on local events and lifestyle in San Diego, with an emphasis on beauty & fashion, food & beverage, and sports. She frequently covers event-related topics such as awards nominations, restaurant openings, artist features, and sports lineups.
To effectively reach out to Nicolle Monico for potential coverage or collaboration opportunities, consider providing information related to upcoming local events in San Diego within the beauty & fashion industry or new developments in the food & beverage scene. Offering insights about emerging trends or unique stories regarding artists and athletes based in the San Diego area could also be of interest to her.
Given her focus on specific locations and themes within those areas of interest (San Diego), tailoring pitches accordingly would likely yield more successful outcomes when reaching out to her.
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The $85 million multi-purpose Frontwave Arena will usher in a new era for San Diego County—here’s everything you need to know.
The Filipino-owned roastery was also named a top 100 small business by the U.S. Chamber of Commerce
By: Nicolle Monico
When it comes to dating, being in a relationship can contribute to learning about yourself, but that may mean more work. Is it worth it?
Ditch the usual, tourist-heavy locales for these picturesque destinations across the city
A glass of wine can quell our anxieties when dating—or silence the voice in our heads telling us what's right for us.
The GoGetter app hopes to connect active singles looking for love—though its most unique feature may dissuade you from trying it out.
Atypical Waffle is getting a new name and adding more menu items and a collaborative space for chefs thanks to new owner Jill Solomon.
Chef Accursio Lota will combine his Mediterranean cuisine with La Jolla’s Mediterranean climate for a new concept on the coast.
By: Nicolle Monico
In this week's column, we ask the question: For couples, how important are shared lifestyles and social needs to long-term compatibility?
Em Coffee, a new concept from owner Nick Truong (Ding Tea), will specialize in Vietnamese-grown beans and specialty drinks.
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