Sean Beckwith is a staff writer for Deadspin, covering a wide range of sports topics. With a knack for humorous and thought-provoking commentary, Sean's articles explore various aspects of the sports world, from analyzing team performances to questioning popular narratives and highlighting lesser-known athletes.
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Sean Beckwith's articles predominantly cover sports, including football, baseball, NBA, and NFL. His work heavily features expert commentary and opinion editorials. Given his focus on analysis and commentary within the sports industry, he would likely be interested in pitches from individuals with expertise in these areas who can provide insightful perspectives or insider viewpoints into ongoing developments or controversies related to major sporting events or figures.
Since Sean does not have a specific geographic focus mentioned and covers a wide range of sports-related topics across different leagues such as NFL and NBA, contributors should tailor their pitches to align with relevant topics covered in his articles while ensuring that they offer unique insights or opinions for potential inclusion in his editorial pieces.
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Now that the world isn't set up to bend to the former Alabama coach's every whim he reveals himself for what he always was
Or entirely American depending on how you view this country's history of exploitation
Karl-Anthony Towns has a torn meniscus, and the Knicks are all kinds of banged up
Duo could be first white Americans selected top 5 since Bill Walton, Bobby Jones 50 years ago
No, Amit Patel didn't buy a dump truck of meth. He gambled most of it away and then spent the rest on stuff you just can't make up
Spoiler alert: It's his new restaurant, Thirteen Houston Are you looking for traditional flavors with a Japanese flare, a stunning lounge
By: Sean Beckwith
American sports is getting closer to another Tim Donaghy every day
The North Carolina Tar Heels won their first outright regular season ACC title in seven years with an 84-79 win over archenemy Duke on Saturday.
The Italian beef sandwich was delicious long before "The Bear" made it trendy, but its appearance on the Emmy-winning show has vaulted it into the city's food lexicon alongside iconic Chicago dogs, deep dish pizza, and tavern-style pizza. So what makes this beef sandwich so iconic?
Steak sauce gets a bad rap, and justifiably so. A properly cooked steak isn't dry and gets enough care and seasoning during the marinating and cooking process to stand on its own. The Drover in Omaha, Nebraska, for example, has been an institution of red meat for 40 years. It soaks its steaks in a whiskey-based marinade for 15 minutes before hitting the heat to ensure it's well-seasoned, but that the meat's natural flavor isn't overpowered.
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