Foxholm, United States (Local)
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Sue Roesler's work focuses primarily on local agriculture and farming in North Dakota, with a strong emphasis on practical, industry-specific insights. Based on her coverage attributes and topics covered, she is likely to be interested in pitches that offer expert commentary or insights specific to the agricultural practices of North Dakota or the broader region.
Given Sue's focus on practical aspects of agriculture such as breeding decisions, crop selection, and livestock management, she would likely respond well to pitches from experts who can provide actionable advice for farmers in this region. Additionally, given her coverage of events and press releases related to agriculture & farming industry-specific developments targeting this area may also interest her.
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HETTINGER, N.D. – With spring wheat and durum across the state close to heading, and flowering right behind it, producers may be planning to spray their small grains with fungicide to protect the crop from scab and other fungal diseases. Barley has to be at full head before fungicide is applied.
At the North Dakota State University (NDSU) Swine Field Day in June, NDSU unveiled its new swine research facility, which is a farrow-to-finish operation with enough space to hold 600 head.
ARGUSVILLE, N.D. – When Lindsay and Carl Olson, owners and operators of Olson Hereford Ranch with Carl's parents, received an APUC grant to help construct a building on their farm/ranch, it wasn't for more farm storage or for their seedstock cattle.
DRAKE, N.D. – With weather turning hot in mid-July, Scott Spear was back in his John Deere sprayer once again and spraying his flowering spring wheat fields.
FOXHOLM, N.D. – As temperatures rose during a mid-July heat wave that hit the state, Brandon and Jessie Bock were preparing Bock Farms for a weekend of extremely high temperatures, forecasted to be more than 100 degrees.
During the first half of July, several momentous events in the southwestern region of North Dakota impacted agriculture.
By: Sue Roesler
Why not use the genetics from soybean varieties that have been topping the country in yields?
DRAKE, N.D. – With widespread 90- to 100-degree temperatures during the last half of July, Scott Spear said his crops – spring wheat, canola, soybeans and corn – are showing signs of being stressed by the heat.
FOXHOLM, N.D. – At Bock Farms, with hot and dry weather continuing, crops are maturing, while Brandon Bock has been working in the shop, preparing his combines and other farm machines for harvest.
With North Dakota experiencing high heat throughout July, including stretches of days in the triple-digits, some are asking whether there's a super El Niño on the way.
