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Tim Cebula
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Tim Cebula

Staff Writer

AS SEEN ON
The Portland Press Herald, Morning Sentinel, BDN, Sun Journal - Sun Media Group, bluezones.com

Preston's Summary

Tim Cebula is a Staff Writer at various publications including Morning Sentinel and Sun Journal - Sun Media Group. With 23 years of experience in food writing and editing, he covers themes related to food and beverages, hospitality, and the food industry, focusing on topics such as food manufacturing, restaurant innovation, and organic farming. Tim's work has been featured in notable outlets including Yahoo News and The Portland Press Herald.

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Geo Focus

Portland, United States (Local)

Coverage Attributes:

Beta
Informative: 56 %
Events: 11 %
Data Driven: 8 %
Promotional: 6 %
Listicles: 5 %

Themes Covered:

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Most Recent Topics:

  • Chain Restaurants & Franchises
  • Restaurant Innovation
  • Beverage Production
  • Drinks & Spirits
  • Food Manufacturing
  • Food Production
  • Food Safety
  • Food Waste

Pitching Insights

Tim Cebula's articles predominantly cover local food and beverage industry developments in Maine, with a particular focus on restaurant and bar openings, as well as dining experiences. To effectively reach out to him, consider offering exclusive insights or access to new restaurants or bars opening up in the area. Providing information regarding unique food trends or insider perspectives on the evolving culinary scene in Portland could also be of interest.

Given Tim's coverage attributes, press releases and private sector announcements related to new restaurant ventures are likely to capture his attention. Additionally, if you represent a local eatery or are involved in organizing relevant events within the food and beverage industry in Maine, reaching out with event details may also pique his interest.

This information evolves through artificial intelligence and human feedback. Improve this profile .

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Articles

Morning Sentinel

These Maine restaurants serve up complete menus from incomplete kitchens

These Maine restaurants serve up complete menus from incomplete kitchens

By: Tim Cebula

Your personal data will be processed and information from your device (cookies, unique identifiers, and other device data) may be stored by, accessed by and shared with 205 partners, or used specifically by this site. We and our partners may use precise geolocation data. List of partners. Some vendors may process your personal data on the basis of legitimate interest, which you can object to by managing your options below. Look for a link at the bottom of this page or in the site menu to manage or withdraw consent in privacy and cookie settings.

Morning Sentinel

Maine chefs offer advice on how to stretch your dollar in the kitchen

Maine chefs offer advice on how to stretch your dollar in the kitchen

By: Tim Cebula

Your personal data will be processed and information from your device (cookies, unique identifiers, and other device data) may be stored by, accessed by and shared with 205 partners, or used specifically by this site. We and our partners may use precise geolocation data. List of partners. Some vendors may process your personal data on the basis of legitimate interest, which you can object to by managing your options below. Look for a link at the bottom of this page or in the site menu to manage or withdraw consent in privacy and cookie settings.

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