Velvety sofas, Instagrammable corners, and plated-to-perfection food don't guarantee that a restaurant actually serves delicious food.
Vaishalee Kalvankar is a Journalist at Curly Tales. She specializes in travel and tourism, culture and society, and consumer travel, weaving together her love for words and her fascination with the stories behind places. Vaishalee's work has been featured in Curly Tales, where she explores themes of public transportation, adventure travel, and family travel, among others.













