This will be chef Ang Song Kang's last time cooking in Singapore before focusing on overseas projects. Read more at straitstimes.
The Straits Times is Singapore's leading English-language daily newspaper, providing comprehensive coverage of local, regional, and global news. As the flagship publication of SPH Media, one of Asia's largest media companies, The Straits Times has established itself as a trusted and authoritative source of information for readers in Singapore and beyond.
With a diverse range of topics spanning sports, entertainment, government and politics, culture and society, and scientific developments, The Straits Times caters to a wide readership with varying interests. Its strength lies in its extensive global coverage, with a network of 20 bureaus around the world, allowing its correspondents to deliver world news through a Singaporean lens.
The Straits Times is widely read in both print and digital formats, reaching over 1.3 million readers daily. Its coverage encompasses breaking news, evolving stories, event coverage, government announcements, and data-driven reporting, ensuring readers stay informed about the latest developments.
In addition to its comprehensive news coverage, The Straits Times is known for its in-depth analyses, thought-provoking commentaries, and riveting storytelling, providing readers with a well-rounded understanding of the events shaping Singapore, the region, and the world.