By: Alisa Fleming
I won't judge if you enjoy these dairy-free white chocolate cranberry cookies year round. They're a great nut-free option to fulfill sweet-tart cravings anytime.
Alisa Fleming is a book author, recipe blogger, fitness enthusiast, and the founder and chief editor of Go Dairy Free. With a focus on creating delicious dairy-free recipes and providing information for those with food allergies, Alisa's articles offer practical tips, reviews, and recipes that cater to a dairy-free lifestyle.
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United States (National)
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Alisa's focus is on dairy-free recipes, food reviews, and vegan/vegetarian topics within the house & home and food & beverage themes. Her content heavily features reviews, promotional deals, and gift guides.
When reaching out to Alisa, consider providing her with exclusive or early access to new dairy-free products for review. If you have insights into trends in the dairy-free industry or can provide expert commentary on dietary considerations such as gluten-free or vegan diets, she may also be interested in these perspectives. Additionally, if you represent a brand offering promotions related to dairy alternatives or plant-based foods, it may be worth pitching promotional deal opportunities.
Given that Alisa doesn’t have a specified geographic focus but covers international brands and products extensively due to the nature of her articles; therefore outreach should be relevant globally rather than specific to any location.
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