Amber Winston is a freelance journalist who writes for Mashed, a popular food and recipe website. Her articles focus on ranking and reviewing various food items, including fast food menus, holiday dishes, and restaurant chains. Her work has also been featured in Yahoo News UK.
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United States (National)
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Amber's focus revolves around reviews on food, restaurants, and grocery items. She is likely to be responsive to pitches that offer unique insights or expert opinions on the quality of various food products, restaurant comparisons, and cooking tips. Sources with deep industry knowledge in the food and beverage sector could provide valuable input for her articles.
Given Amber's review-centric coverage attributes, she may appreciate contributions from individuals who have expertise in evaluating culinary offerings such as chefs, food critics or experts in consumer taste preferences.
As there is no specified geographic focus for Amber’s articles; therefore contributions related to global trends in the food industry would likely capture her interest.
This information evolves through artificial intelligence and human feedback. Improve this profile .
Dmitry Ageev/Getty Images By Amber Winston We're all for plain rice, but sometimes, it can come off a little bland.
Angelika Heine/Shutterstock By Amber Winston When it comes to traditional American eats, egg salad is a staple.
Eugene Mymrin/Getty Images By Amber Winston We all know about the standard barbecue sauces lining every grocery store
With so many types and brands of canned soups out there, it can be hard to find the best ones. These are some underrated canned soups you need to try.
Julio Ricco/Getty Images By Amber Winston Canned beans might not sound like the next best thing to hoard in your pantry, but
From popular burger chains to major sandwich shops, we've uncovered shocking truths about the sodium content in some of your favorite fast food sandwiches.
Alex_video70/Shutterstock By Amber Winston Most of us would consider a salad to be a nutritious lunch option.
Rouzes/Getty Images By Amber Winston Lettuce, tomato, and mayo is undoubtedly a tasty combination when it comes to topping
By: Amber Winston
We tested Whole Foods' Organic Texas True Barbecue Sauce. While there's no high fructose corn syrup in it, we found it also lacked something else.
By: Amber Winston
Fast food chains aren't exactly known for using all-natural ingredients, but some use real whole eggs to make breakfast items, and quite a few don't.
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