| | Fast food chains have been incorporating self-service processes for a minute now, but this year, it feels like that push has ramped up
Jay Wilson is a Freelance Content Writer and Copywriter. With years of experience in the restaurant industry, he focuses on the vibrant London food scene, exploring topics such as food production, nutrition, and beverage trends. Jay's insights into the food industry are featured in prominent outlets including Yahoo News, The Drum, and Daily Meal.











