Amy Duke

Aubrey Vena-Erisman, a 2018 alumna of Penn State’s College of Agricultural Sciences, recently returned to Pennsylvania to open a large animal veterinary clinic in her hometown of Johnstown.

Authored by researchers and extension educators in Penn State’s College of Agricultural Sciences, the "Spotted Lanternfly Management Guide" features comprehensive information, illustrations, charts and photos on the pest’s biology, behavior, plant damage and management, as well as a brief overview of ongoing research.

The U.S. Department of State has commended the Ag Sciences Global office in Penn State’s College of Agricultural Sciences for its exceptional commitment to organizing the 2024 Gilman Global Food Security Seminar Series.

U.S. Department of State initiated the 2024 Gilman Global Food Security Seminars

Cutting-edge technologies for agriculture and living systems will take center stage in the College of Agricultural Sciences Exhibits Building at Penn State’s Ag Progress Days, Aug. 13-15 at the Russell E. Larson Agricultural Research Center at Rock Springs in Centre County.

Penn State’s College of Agricultural Sciences, through its departments of Veterinary and Biomedical Sciences and Animal Science, collaborated with VCA Metzger Animal Hospital and Mars Inc. to establish the Penn State-Mars preveterinary student internship.

August 1, 2024 UNIVERSITY PARK, Pa. — Leaders from Penn State's College of Agricultural Sciences and Phospholutions Inc . have signed a memorandum of understanding to enhance their collaboration in research and education.

August 23, 2024 UNIVERSITY PARK, Pa. — Lisa Holden, associate professor of dairy science, has been appointed interim head of the Department of Animal Science in Penn State's College of Agricultural Sciences.

UNIVERSITY PARK, Pa. — Several faculty members and graduate students associated with Penn State's College of Agricultural Sciences recently received awards at the 70th annual North American Colleges and Teachers of Agriculture Conference (NACTA) in Wooster, Ohio.

Penn State’s College of Agricultural Sciences has been selected to host a prestigious World Food Forum Youth Food Lab, a key initiative of the Food and Agriculture Organization of the United Nations to address global food security and climate change.