Andrew Ross is a columnist and editor at The New York Times. He covers a wide range of topics including business and economics, automotive trends, and the food and beverage industry, with a keen interest in markets and ESG issues. His work has been featured in various publications, including The Guardian, The New York Review of Books, and the Orlando Sentinel.
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Pitching Insights
Andrew Ross predominantly covers topics related to the automotive industry, including aftermarket products, car parts, and training. His coverage heavily features press releases and data citations from the private sector.
If you are in the automotive industry or a related field such as manufacturing, supply chain management, or vocational education/training programs for auto technicians, Andrew may be interested in hearing from you with new product launches or significant company announcements backed by solid data.
For restaurants featured in his "Dine Out Maine" articles, reaching out to provide unique insights into food trends or exceptional culinary experiences could be effective.
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